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Action Against Hunger Game-to-Eat and top chef Cyrus Todiwala of Café Spice Namaste are proud to be supporting Action Against Hunger at the Taste of London Show, Regents Park. Visit Cyrus at the show on Sunday 20th June where he will be cooking delicious venison bhuna. All proceeds will benefit Action Against Hunger.
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Game rolls on with the Living Heritage Shows Game- to-Eat is delighted to be the main sponsor of the Living Heritage country shows for the second year running. The 13 show schedule kicked off in Thame on the Easter weekend and then moves around the country until October 2010.
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Game takes the lead in Pub Food awards A delicious dish of Roast partridge breast with confit legs, liver and thyme pie in a beetroot and bacon jus won Gavin Allcock from the Rose & Crown, Warwick, the title of Game Chef of the year the prestigious Great British Pub Food Awards 2010 held at the Plaisterer’s Hall, London.
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Butcher of the Month

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Richardsons of Woodthorpe

Richardsons of Woodthorpe is Game-to-Eat’s Butcher of the Month for February. Award-winning butcher, Martin Richardson, supplies a good selection of game to keep up with demand, and makes his...

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Butcher of the month January 2010 P. J. Dale’s Family Butchers
27 Bridge Road,
East Molesey,
Surrey KT8 9EU
Tel: 020 8979 3800
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Butcher of the month December 2009 Tywardreath Butchers
41 Church Street,
Tywardreath,
Par,
Cornwall,
PL24 2QQ.
Tel: 01726 812393
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Butcher of the month November 2009 Andrew Wilson
Littlewoods Butchers
5 School Lane,
Heaton Chapel,
Stockport,
SK4 5DE.
Tel: 0161 4271745
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Restaurant of the Month

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The King's Head at Bawburgh

This month we have chosen this picturesque Inn from the village of Bawburgh, as head chef Sam Bryant is passionate about using good produce from Norfolk suppliers for his delicious dishes – including...

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Arundel House

Our restaurant of the month is with rooms – in the picturesque village of Arundel, West Sussex. Chef Luke Hackman is a true fan of British  game, serving only the best local meat and turning...

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Restaurant of the Month January 2010 The Gaggle of Geese,
Buckland Newton,
Dorchester,
Dorset, DT2 7BS Tel: 01300 345249
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Restaurant of the Month December 2009 The Brown Horse Inn,
Winster,
near Bowness-on-Windermere,
Cumbria LA23 3NU Tel: 01539 443443
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Supermarket Spy

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We have been out and about checking game supplies in the retailers and were quite pleased with the results although some could do better!  If you have seen any other cuts of game in store do let us...

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Celebrity Testimonials

Rachel Green Game Testimonial
Rachel Green
Celebrity Chef

I absolutely love cooking with game – I'm a country girl, a farmer's daughter, and it's part of my life. People often don't realize how versatile – and how healthy - game is to cook and eat.

There's a huge variety available – from snipe and partridge to venison and hare, and so many ways of preparing it, from traditional old-fashioned and delicious roast pheasant wrapped in bacon to a modern-day venison burger stuffed with blue cheese